Down the Hall on Your Left

This site is a blog about what has been coasting through my consciousness lately. The things I post will be reflections that I see of the world around me. You may not agree with me or like what I say. In either case – you’ll get over it and I can live with it if it makes you unhappy. Please feel free to leave comments if you wish . All postings are: copyright 2014 – 2017

Archive for the category “Supper”

Fiction Saturday Encore – “Summer Magic”

Let’s Hear It For Gluttony

THERE AIN’T NUTHIN’ LIKE A GOOD BURGER. It doesn’t have to be fancy (and probably shouldn’t be). It doesn’t have to be expensive. It sure doesn’t have to be in some high class restaurant. But it has to be prepared with gluttony in mind.

About a five minute drive or twenty minute crawl from home is a small neighborhood joint (that’s the only appropriate word) that does a burger right.

This particular watering hole has been around for about two million years. It is on its third or fourth owners now and doing well. It is probably also on the Hit List of the American Heart Association.

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Thank God Texas Has A Lot Of Room

TAKE ME TO THE BUTTER CHURN is a cry I hear on a regular basis when we go south to visit family. “The Butter Churn” is a restaurant/feeding station aka buffet just a waddle or two away from the family home in Sinton, Texas. And every time we visit, along with an assortment of several generations of nieces and nephews, we go to The Butter Churn.

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The Turkey That Gobbled Tokyo

food1I’M A CITY BOY. Well, a Small Town Boy who grew up in town. I’ve never been hunting. I’ve never been camping. I have no desire to do either of those things. My idea of roughing it is a hotel without room service. If I need food I go to the Kroger store. Stalking down a deer or a turkey is too much work and holds no appeal for me. If my turkey doesn’t come wrapped in a net bag with one of those little “I’m Ready” pop up thingys in it I consider it unnatural.

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Puppies And Kittens And Snakes, Oh, My!

schroedingers-cat-is-alive-deadLIFE IS A SERIES OF CHOICES. The choices that some people make mystify me. I’m not saying that people shouldn’t have the right to make their choices – I just don’t get the why and the how sometimes.

What I’m talking about today is People and their Pets.

Don’t get me wrong. I love animals. I love pets. I have been a pet owner many times and cried like a baby when they died. I’ve had dogs, cats, fish, and, for a short time, a parakeet. That bird and I just didn’t get along. I’d give him seeds and he’d throw them back at me. I got him to perch on my hand only once. He called me an obscene name, bit me, and went back into his cage, slamming the door. I gave him away to a friend who owned a cat.

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Keep Your Eyes On The Road

 

rotating_earth_maxiI PUT THE BLAME ON THE CURVATURE OF THE EARTH. How else can it all be explained?

Twice in the past week there have been unusual events on America’s highways .

That may be a bit overdramatic. How about, “In the last week a couple of weird things have happened involving trucks.”

Better? Then let’s proceed.

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No Man is a Thousand Islands

200wNO MATTER HOW MUCH PEOPLE HAVE, THEY WANT MORE. No matter what people have, they want something different. That behavior pattern may be deep seated in our DNA going back millions of years – back to the days of our “Hunter-Gatherer” subsistence world. If we hunted and gathered the same things millennium after millennium we might like a change. Given the odds that we might starve to death – we would want more. Of course, one does not expect to such behaviors exhibited today.

Oh, yeah? Have you been to a salad bar lately?

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I Am Leftovers

food1YOU WOULD THINK THAT AN ENTIRE WEEKEND would be enough time to recover, but I still feel like that beached whale. I am still giving thanks – only now it is thanks that I’m still alive, having survived my gluttony.

By this time of life I should know better and be more into a Zen-like state where I don’t engage all of my senses in a spate of overdoing it at the dinner table.

“Oh, Grasshopper, you are personally responsible for the famine in Asia. Because of you millions of people will go to bed without any pumpkin pie. The children will never know the meaning of Kool-Whip.”

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Let’s Do Lunch

deer2WHAT’S FOR LUNCH TODAY? If you’re anything like me it is a last minute decision about some form of organic matter on a plate. After a quick scouting mission through the kitchen I usually end up with something that falls under the general heading of “Leftovers” – also known as “Muzgos,” – as in “If we don’t eat this today – it Muz Go.”

This morning while driving down to St. Arbucks Sunrise Service/Brewing I heard something on the radio that might change the concept of Lunch for millions of people.

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Throwback Thursday – from November 2015

Throwback Thursday 3

Two Lobes, No Waiting

I’M FEELING IN A MAGNANIMOUS MOOD TODAY.

I feel like reachingFB_IMG_1444792041486
out to my fellow bipeds and seeing if I can be of help. So, I have declared that today is officially:

FREE BAD ADVICE DAY!

For today – and today only – I will be dispensing free bad advice on a wide range of topics.

Let the games begin!

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Going Back For Seconds 

turkey1A CRISIS HAS ARISEN.

For a number of years we have gone out for the traditional Thanksgiving Dinner. With just the three of us doing it all at home seemed to be more trouble than it was worth.

When we dined out we headed to a local hotel that put on a buffet worthy of the Roman Emperor’s Palace. There was enough of everything edible there that it would make the Front Line of the Chicago Bears faint dead away.

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The Good, The Bad, And The Crispy

pizza1I LOVE PIZZA. CORRECTION: I LOVE MOST PIZZAS.

Pizza is a very simple dish (or pan). It is not difficult to make. I suspect that you could make a passable pizza in one of those old “Suzy Homemaker” or “Easy-Bake” ovens.

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Nothing Personal, Jeff

edisonWE RECENTLY SAW A PROGRAM on TV listing what the creators of the show decided were the 100 Most Important Inventions in History It was interesting, although I think that some of their inventions would more likely fall under the heading of discoveries rather than inventions – such as Nuclear Energy and Fire. But they never consulted with us about any of this so – Na, Na, Na, Na Boo, Boo. The show is over and Basic Cable remains the same.

The only reason I bring this up at all is that I think that, in their efforts to sound erudite and High-Techie Nerdo-Hipster, they have omitted one true invention that has changed our lives in a significant and earthshaking Physio-Ecomomic-Gastro-Enviro sort of way. (By “Our” lives I really mean Dawn and myself. I can’t speak for the rest of you.)

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A Tasty Dream

ASHE HAD A GREAT IDEA LAST NIGHT.

We were having dinner, polishing off some leftover roast as “Pork Manhattan.”

For the first fifteen minutes there was complete silence as we stuffed our faces – then my wife, the lovely and entrepreneurially minded, Dawn, unleashed a thunderbolt of an idea.

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I Need To Expand My Menu

1I DID NOT EAT CORNED BEEF AND CABBAGE to celebrate St. Patrick’s Day. I did not do that for several reasons – Number one – It is as authentic an Irish dish as Couscous and Lumpia. That meal is an American invention. How it came to be associated with St. Patrick’s Day I have no idea, but there will be no foisting it off on the fine folks of Ireland.

Reason number two – I think it is a terrible, foul smelling way to destroy my appetite 2as well as the corned beef that, by all rights, should belong, thinly sliced, on a slab of a nice dark rye bread with mustard and a “glass tea.”

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Two Lobes, No Waiting

I’M FEELING IN A MAGNANIMOUS MOOD TODAY.

I feel like reachingFB_IMG_1444792041486
out to my fellow bipeds and seeing if I can be of help. So, I have declared that today is officially:

FREE BAD ADVICE DAY!

For today – and today only – I will be dispensing free bad advice on a wide range of topics.

Let the games begin!

Read more…

The Joys Of A Chicken Salad Sandwich

chicken salad sandwichTHE OTHER MORNING, I and my wife, the lovely and the usually asleep at that hour, Dawn, both got up at about 7 AM. That’s my normal hour, but for Dawn it is not. I am her Organic Alarm Clock, waking her at 8:30 AM most mornings.

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