THERE AIN’T NUTHIN’ LIKE A GOOD BURGER. It doesn’t have to be fancy (and probably shouldn’t be). It doesn’t have to be expensive. It sure doesn’t have to be in some high class restaurant. But it has to be prepared with gluttony in mind.
About a five minute drive or twenty minute crawl from home is a small neighborhood joint (that’s the only appropriate word) that does a burger right.
This particular watering hole has been around for about two million years. It is on its third or fourth owners now and doing well. It is probably also on the Hit List of the American Heart Association.